These chocolate vegan cupcakes are easy to make and even easier to eat. For the recipe you will need 2 x 12-hole cupcake tins, lined with cupcake cases. Each serving provides 318kcal, 4g protein ...

Yes, you can bake the cake batter into cupcakes, or you can just follow our vegan chocolate cupcakes recipe. Line two muffin tins with cupcake liners and fill each one with cake batter until it ...

These vegan chocolate cupcakes are perfect for satisfying sweet cravings in minutes. The sponges are microwaved, and the meringue topping is toasted in seconds with a blowtorch. For this recipe ...

Whether you prefer classic flavors or something a bit more adventurous, there's a cupcake here for everyone. Vegan chocolate cupcakes are simple to whip up and always come out soft and tasty.

This vegan chocolate cake recipe was shared by chef Rob Yaffe from the Garden Grille. The cake is made with silken tofu, vegan chocolate chips, and other vegan ingredients. The recipe also ...

“cinnamon magic”, and chocolate chocolate mint. The shop will also have three types of savoury cupcakes: vegan ham and cheese, seafood and garlic, and tomato basil. Specials like carrot ...