When zucchini is abundant, this is a unique recipe to use it. We loved the flavor of the meatballs and the hearty homemade ...

Baked zucchini with tomatoes and feta is lightly seared, baked until just tender, and finished with a fresh tomato, feta, ...

Summer squash season is just around the corner, and as usual, zucchini is the leader of the pack. This sweet summertime squash makes a wonderful appetizer or side dish, but how to make it a meal?

They’re finished with balsamic glaze, parmesan, and fresh basil. 🤤 ...

When zucchini and tomatoes are abundant in the summer, this pie is a delicious way to use them. It's almost like a quiche but ...

When the heat is on, summer squashes are in. Zucchini in green and gold, yellow crooknecks, pale patty-pan squashes in various colors — this is the season for them all. Whether you’re getting them at ...

Zucchini can be a “burden” — you plant a few seeds and then come August find yourself with dozens and dozens of summer squash and no new ideas for using them. You try to give them away, but almost ...

You've got to love zucchini. It's one of the summer’s most prolific and easy-to-use vegetables. And the summer squash with dark skin dotted with little flecks is typically plentiful. Zucchini is not ...

I’m a pasta fanatic — pappardelle with Bolognese and clouds of Parmesan is a particular fave — but I’m no longer running mile after mile each week to train for races, so it’s probably a good idea to ...

It’s That Simple is our series about recipes so easy, you can make them with your eyes closed. Think tiny ingredient lists, laid-back techniques, and results so delicious you’ll text home about them.