Nuts have beneficial effects on coronary heart disease and many cardiovascular risk factors. However, their effect on stroke is less established, and no studies on the topic are available in Northern ...

A STROKE is a medical emergency whereby the blood supply to part of the brain is cut off. Fortunately, you can minimise the risk of having a stroke by making healthy dietary decisions. One snack can ...

Eating a handful of fresh nuts every day can lower the risk of developing fatal heart attack and stroke, reports a new study. Eating nuts at least twice a week is associated with a 17% lower risk of ...

STROKE is the leading cause of disability and the fourth biggest killer in the UK. An optimal diet could help ward of some of the main precursors for stroke - notably high blood pressure and high ...

British Heart Foundation animation shows you how risk factors like high cholesterol and smoking can lead to a heart attack or a stroke Regularly eating unsalted nuts such as walnuts, almonds and ...