Crisp and peppery, watercress is a pungent leafy green that tastes great in salads, stir-fries, and other dishes. Better yet, eating it can make you feel great. Last year, watercress was named the ...

Add Yahoo as a preferred source to see more of our stories on Google. Christopher Testani A tiny vegetable, watercress is technically a microgreen, meaning it's nutrient-dense and also super efficient ...

A tiny vegetable, watercress is technically a microgreen, meaning it's nutrient-dense and also super efficient to eat and grow. It has big, delicious flavor in a small package and was declared the ...