My husband jokes that he doesn't bother asking me what I want for dinner anymore, because my answer is always the same: vegetables. That is especially true during the spring and summer, when alliums, ...

Place the ricotta in fine sieve lined with cheesecloth over a bowl and allow to drain for about 30 minutes. Transfer the drained ricotta to a bowl and add the scallions, dill, chives, sea salt and ...

Add Yahoo as a preferred source to see more of our stories on Google. Kickstart slaw season with this crunchy cabbage salad! Toss the cool-season veggie with nutty toasted pecans, tart green apples, ...

This fresh and herb-flavored green goddess pasta salad is a tasty way to celebrate the arrival of warmer weather.

Make one of these crisp, refreshing salad recipes, which come together in just 25 minutes of active cooking time and ...

None of these salads are simply a bunch of lettuce with various toppings. They are creative combinations of colors and ...

Sign up to get a taste of Los Angeles — and the world — in your own home and in your inbox every Friday By continuing, you agree to our Terms of Service, which ...

Growing up, I knew summer was on the way not by the school calendar winding down or the warming of the sun, but when my mother would take her bathing suit out of the closet and model it around her ...

After months of braving the cold and surviving on comfort food to keep you warm, you might be craving a bit more color and crunch in your diet. And with a bounty of spring vegetables and fruits ...

With the arrival of spring and a fresh crop of UK seasonal vegetables hitting supermarket shelves, it's the ideal time to whip up a spring green salad. Feel free to swap out any veggies for your ...

Place all ingredients except water in blender jar or food processor. Turn machine on, and through feed tube or opening, gradually pour water. Turn machine off as needed to scrape sides with rubber ...