Enjoy a comforting Spanish white bean and rice stew that’s perfect for any day. This heart-warming one-pot recipe is packed ...

This recipe comes from a wildly successful cookbook written in 1902 called “Mrs. Rorer’s New Cookbook.” It was written by Sara Tyson Rorer, who was respected for her tasty dishes. When I tried this, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. After the holidays, we want simple homemade ...

Dear Laura: I have been trying for years to make a good copy of my mother’s Spanish Rice recipe. I remember she would brown hamburger, green pepper and onion and then add spices, instant rice and I ...

Add articles to your saved list and come back to them any time. Rice came to Spain with the Arabs, who also brought the irrigation methods to grow it. Since then it seems Spain's many rice dishes have ...

This recipe uses long grain white rice, such as basmati, and common pantry ingredients. The dish can be served as a side or as a base for other meals. Leftovers can be refrigerated for up to four days ...

About 20 years ago The Bee featured recipes for the tart shell and pastry cream for the wonderful fruit tarts that are made at Ettore’s European Bakery and Café on Fair Oaks Boulevard in Sacramento. I ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." All Creole cuisine packs a flavor punch that keeps you coming back for seconds, but red beans and rice ...

Spanish rice is on the menu this week for Becky in Rancho Palos Verdes. Apparently it is a favorite among readers and many of you wanted to share. Thank you. We are still looking for a recipe for ...