Outdoor cooking can be enjoyed year-round with the right equipment and passion. Trimming fat, applying seasoning evenly, and wrapping the meat properly are essential steps in the smoking process.

We may receive a commission on purchases made from links. Smoking meat unlocks so much of its flavor potential, but the lengthy process can seem intimidating to newcomers. However, according to ...

S'mores, smoking meat, outdoor cooking, and coffee are all in the "Community" actor's area of expertise. Fans of the hugely popular 2010s sitcom Community — including myself — are eagerly awaiting the ...

When you're cooking with a smoker, the most important decision is the type of wood you use — and that's especially true if ...

The practice of smoking meats dates back centuries, but the use of butcher paper in this process is most closely associated with Central Texas barbecue. Influential pitmasters, such as Aaron Franklin ...

NASHVILLE, Tenn. (WTVF) — Smokers and barbecues will be put to the test for big Memorial Day events with families and friends. Jeremy Murray at Gaylord Opryland helps if you're choosing the smoker ...