Bringing something different to the table, Smoked Garlic Parmesan Wings balance smokiness with a hint of garlic and cheese. Pellet smoking creates a crisp exterior while sealing in juices. These wings ...

The post No Rush, Just Smoke—13 Pellet Smoker Dishes That Take Their Time and Deliver Every Bite appeared first on Cook What You Love.

Try this easy smoked turkey recipe for Thanksgiving 2022, which was shared by Shawn Hill of TheGrillingDad. This recipe serves 10 to 12 family and friends for Turkey Day and beyond.

These recipes include smoked brisket, South American-style beef ribs, hot-smoked salmon, smoked turkey, and more. Read on for recipes that will inspire you to light up your grill and smoker this ...

The following day, pull the turkey legs from the refrigerator before lighting the fire, then heat a smoker to 275 degrees.

This smoked turkey breast recipe results in smoky, juicy meat with golden skin. Make sure to let the turkey rest for 20 minutes before carving.

A Smoked Turkey Breast is Better When You Brine it First Getting as much moisture into the meat before it goes into the smoker is essential, and that means brining the breasts in a saltwater ...

Smoked turkey is one of the most delicious forms a turkey can take, but not everyone has a smoker (or even a grill). Thankfully, you don’t need one. You can make your very own smoked turkey ...