Pumpkin cake with mushrooms and scamorza cheese is an easy and flavorful vegetarian meal, perfect for fall lunches and dinners. Made with a soft dough of pumpkin and potatoes, enriched with Parmesan ...

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Melted on a burger or sliced on an antipasto platter, smoked scamorza comes into its own. A mild and straightforward cheese, it doesn't offer much in the way of complexity but it's an appealing ...

1. Preheat the oven to 325°. On a rimmed baking sheet, arrange the tomatoes in a single layer. Drizzle with olive oil, season with salt and sugar and top with the oregano. Bake for 1 hour, until the ...

Store-bought dough brings homemade pizza into the realm of easy weeknight cooking. To simplify prep even further, we took a cue from rectangular focaccia-like Sicilian pizza and Roman pizza al taglio.

Australian Gourmet Traveller recipe for scamorza ai ferri (grilled scamorza) by Eugenio Maiale from A Tavola restaurant in Sydney. “When we visited my parents’ town of Palmoli, this was always offered ...

Nothing beats the flavour of a good oozy, creamy, smelly The south of Italy is famous for its Scamorza cheese. From the mozzarella family, the semi-soft white cheese, which is similar to a provolone ...