On Fridays we’re going to be looking at interesting crusts. To start us off, dessert master Alice Medrich shared her recipe for a pie that has a long name and a mix of flavors and textures. Her Milk ...

Pudding can be retro and comforting while also feeling sophisticated and fancy at the end of a dinner party. With everything ...

This recipe was shared by Lorain County Joint Vocational School. Seniors Shane Pihuliak of Midview High School and Evan Valentik of Keystone High School measured and kneaded and assembled and baked ...

Mrs. Madi says she loves making candy at Christmastime and loves teaching people the science behind candy making.

We all dream about summer vacation. But there always has been one treat that, ever since I was a young boy growing up in Austria, made me feel like I was on vacation whenever and wherever I ate it: ...

Whisk yolks and salt to blend in medium bowl. Bring milk to simmer in medium saucepan. Gradually whisk hot milk into yolk mixture; return to same pan. Stir over low heat until custard thickens, about ...

Mmmmm, chocolate. Who can resist it? Whether your weakness is brownies, candy bars, chocolate cake, truffles, cookies, ice cream, or even chocolate-covered potato chips, chances are you’re crazy about ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When it comes to desserts, there's nothing quite like the sight, smell, and taste of chocolate. It's a ...