Once Upon a Time in France, the French bistro that opened in East Nashville in late 2019, is under new ownership.
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'I'm a chef and adding these two secret ingredients will make scrambled eggs best you'll ever eat'
In the words of chef Jenn Segal: "By adding a little cornstarch and milk to the eggs, you get delicate scrambled eggs that could rival a posh five-star brunch in no time at all!". Whipping up ...
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