Our chorizo street tacos are perfect for a weeknight, special enough for a small gathering of friends and family, and they ...

The young girl in me can still smell Dad’s aromatic chorizo sizzling on the stovetop on Sunday mornings. Back from Sunday Mass, with our tummies growling and watching Dad at the stove, we girls waited ...

Looking for a flavorful dinner? You've found one with this chorizo lasagna recipe. It's so easy and delicious! Chorizo adds a ...

Sauté the garlic, onion, leek, and red pepper in olive oil. Once they take on a little color, add the crushed tomato, chipotle, bay leaf, (Add in optional ingredients) and a pinch of salt. Let it ...

There’s a wide world of chorizo out there. The first sausage is believed to have been made “around 500 years ago on the Iberian Peninsula, where the chiles arrived after the Columbian Exchange,” food ...

Del Taco Restaurants Inc. is spicing up its breakfast menu with the introduction of Mexican Chorizo Sausage, grilled in each restaurant's working kitchen until golden brown and juicy. The flavorful ...

Tortas are like Mexican hoagies. In this easy recipe, Rick Bayless spices black beans with crumbly Mexican chorizo, then spreads the mixture on soft Mexican bolillo rolls. Kaiser rolls also work well.

This sopa de lentejas is loaded with amazing flavors and aromas. From the spicy chorizo to the fantastic spices, this soup is ...