My desk job can sometimes leave me lacking a sense of accomplishment. My office successes, while meaningful, are all too often buried under the sound of incoming e-mails, reminders for the next ...
In How I Got My Job, folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. Today’s installment: Quintin Middleton. In 2008, after six years ...
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Knife making: Japanese nakiri design
In this video, I remake a nakiri knife to explore my evolved knife-making process. Specifications of the nakiri: - Thickness: ...
Editor’s Note: This article was originally published in Gear Patrol Magazine Issue 18 in the Summer of 2022. Over the past decade, Quintin Middleton has become a name synonymous with handmade culinary ...
Michael Peterson is a second generation bladesmith from Aurora, Utah who has been making knives since he was nine years old. He was featured on the History Channel's "Forged in Fire" and was able to ...
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