Madeira cakes improve in flavour ... golden-brown and springy to the touch. Allow the cake to cool in the tin slightly, then turn the sponge out onto a wire rack and set aside to cool completely.

Perfect with a glass of madeira or sherry, madeira cake is so good to have around at Christmas. As it’s denser than the average sponge, it is also perfect for trifle. Preheat the oven to 170C ...

The TV chef said the Madeira cake was a simple yet refreshing ... James shared his recipe on BBC's Castle in the Country. He uses the core sponge cake ingredients - eggs, butter, flour, and ...

Priced at just £10, this is the cake dreams are made of. Baked from a light Madeira sponge and layered with a sticky strawberry jam, it sounds delicious. And to top it all off, it’s coated in a ...

Bite down on a bloody tastycake pop Carrie in a tribute to her famous prom scene She explains how to create the creepy cake pops: "Firstly I make an all-butter Madeira sponge then I crumble that ...