“I love making low-carb bread using oat fiber or a mixture of it. It gives the bread its texture, real bread look and a lovely almost wheat-like flavor.” Now, if you have a traditional bread ...

Sourdough and whole wheat bread are also high in carbohydrates. While most people can enjoy bread as part of a balanced diet, ...

While a low-carb diet may be beneficial for some people ... many of the same vitamins and minerals found in whole wheat bread, like fiber, B vitamins, iron, and folate, Riehm says.

"Second, select healthy sources of protein (not fried) such as fish, deli meats, low-fat yogurts and milk, nuts and legumes, and lastly, select a healthy carb source such as whole wheat bread ...

Bread without flour? And no kneading? Yes! This light and luscious low-carb bread is made with ground almonds and courgettes. It’s high in protein, easy to slice for sandwiches, or to serve ...