Add Yahoo as a preferred source to see more of our stories on Google. Tucked away in the corner along a stretch of other eateries and malls in Novena, the restaurant has been in business since ...

Forget the eggnog, the Christmas ham, and the hot buttered rum. For many Filipino families, no Christmas Eve dinner can be complete without one crucial, crispy-skinned centerpiece: a whole roast pig. ...

I take a closer look at the art of Filipino lechon, from traditional roasting techniques to the perfectly crispy skin that ...

The Philippines is heaven for pork lovers. Probably the most impressive dish is lechon, where a young pig is roasted whole until the meat is succulent and the skin is crisp, then served as the ...

While Filipinos are mostly adamant about foreigners commenting on our food, a little recognition here and there sure couldn’t hurt. The latest accolade for our cuisine comes from Taste Atlas, an ...

Tucked away in the corner along a stretch of other eateries and malls in Novena, the restaurant has been in business since December 2018. AJ, the owner, is actually the third-generation owner of the ...