If you're seeking an alternative to classic cakes and have grown tired of plain sponge cakes with whipped cream and jelly, Lemon Caramel Cake should find its way into your recipe book. It's ...

whisk together the cream and icing sugar until it forms stiff peaks. Place them in a piping bag when you are ready to use. Cut the sponge cake horizontally and then start piping half the cream ...

The humble Victoria sponge cake, or sandwich cake, commonly consists of vanilla sponge cake with jam and cream or buttercream inside.It was enjoyed by Queen Victoria and remains one of the most ...

The banana charmer is both banana-flavored and charming, especially with its colorful layers, which include fluffy cocoa ...

Divide the cake ... jelly, chopped glacé fruit and almonds to the centre, then place the second sponge on top, syrup-side down. Generously ice the top and sides with the plain bowl of cream ...

For this recipe you will need two 20cm/8in cake tins ... some of the rose cream and the remaining the cubed sponge. Melt the rest of the jelly, pour it over, and leave to set again.

The cake features strawberry and cherry jam on top, whipped cream, and three layers of sponge. The cake is moist and considered not too sweet. It's tender, but firm enough to hold its shape. " ...