Indulge in a delicious chicken dish braised in beer, utilizing your favorite beer choice, from blond or golden ale to stouts or dark ales. The flavor will vary slightly with each selection, ensuring a ...
Bone-in chicken on a bed of olive-studded, lemony greens is at the ready for sweater season. By Melissa Clark Recipe naming conventions come and go. For the baroque excess of every Beany Leeky Greens ...
Recipe developer, writer and ButcherBox's chef-in-residence Ashley Lonsdale is stopping by the TODAY kitchen to make two of her favorite Caribbean-inspired recipes. She shows us how to make tender ...
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How to Make Smoked Chicken

This recipe covers the basics of smoking chicken, a staple in BBQ cooking. Using a simple dry rub and low-and-slow smoking ...
Despite being a staple at Cantonese barbecue restaurants, soy sauce chicken isn’t barbecued. Rather, it’s braised whole, in a fragrant stock of soy sauce and aromatics until gently cooked through, ...