Chef Jared Hucks of Michelin-recommended The Alden restaurant in Chamblee shares his recipes for homemade ricotta cheese and ...

From lasagna to cannolis, pancakes to cheesecake, ricotta cheese is a beloved item in a variety of cuisines (although its ...

As Bastianich says, this is the time to go for the best ricotta you can find: whole milk and as fresh as possible. Of course, ...

Our recipe yields two crostatas and is easy ... "True" ricotta is a whey cheese made using the byproduct of cheese production — ricotta means "re-cooked" in Italian, a reference to heating ...

Place ricotta and Parmesan in the bowl of a food processor or electric mixer. Beat until smooth. The mix should look like whipped cream. If it is too stiff, dilute it with 1 teaspoon milk or cream at ...

This cake is a simple and delicious Italian cake recipe. The addition of ricotta cheese makes the cake both fluffy and slightly dense. It can be refrigerated for up to a week.