It pairs well with the Italian hoagie 'filler' ingredients ... a roast beef stuffed pickle sandwich with a creamy horseradish dip would be superb." For this recipe, look for pickles that ...

Chicken sub sandwich is a continental sandwich recipe made with Italian bread stuffed with chicken breast and varieties of fresh vegetables followed by tempting sauces. Place the following on one half ...

In New York, a sandwich isn’t just a sandwich. Whether it’s called a sub, hero, grinder or hoagie, the long roll wrapped around freshly sliced cold cuts is king. Even at Saul’s – Melbourne’s purveyors ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... sandwich is certainly worthy of its "hero" moniker. At the sub shop ...

Quick-cooked broccoli rabe, chopped Peppadews, thinly sliced provolone cheese and roast beef get layered on a soft hoagie and ... before building the sandwich. Find these recipes and more in ...

Piadina is Italian flatbread that's widely used at little food stands throughout Emilia-Romagna to make warm sandwiches. Paul Bartolotta loads his with creamy ricotta, salty prosciutto, and an arugula ...

If it's a cold sandwich you're after, we've also got recipes for an Italian-American muffuletta, a smoked burrata hoagie, or a classic Italian grinder with garlic aïoli. These are our tastiest Italian ...