FreshLoc, specialists in technology systems for protecting assets within the food supply chain, has been approved as part of a HACCP (Hazard Analysis & Critical Control Point) program of a major ...

HACCP was the most popular training program in 2019 as part of an initiative for officials involved in verifying compliance with European rules. A total of 13 five day training sessions were organized ...

Before the Obama Administration, the food industry relied primarily on Good Manufacturing Practices (GMPs or CGMPs), which provided a basic framework for manufacturers dealing with food safety. But ...

HACCP: A systematic approach to the identification, evaluation, and control of food safety hazards.” – So says the FDA. Although yesterday’s announcement (FDA Proposes Changes to Food Safety ...

Every major global food safety certification program is based on a simple, powerful idea: it’s better to prevent hazards before they happen. Just finished getting my HACCP certification. I enjoyed the ...

Add Yahoo as a preferred source to see more of our stories on Google. Illinois Farm Bureau will offer free food safety certification to small meat-processing establishments across the state beginning ...