These tasty Grilled Hawaiian Ham Skewers are glazed with a delicious sauce and are perfect for a quick dinner or served on a brunch buffet. I needed a quick dinner one night as it was getting late ...

Place the ham back in the oven for 10 more minutes to dry out the fat and allow the glaze to stick. To make the glaze, put the brown sugar, honey and soy sauce in a small saucepan and heat gently ...

Mix the honey and mustard together in a small bowl then brush half of it over the fat on the ham. Cook under the grill for 7–8 minutes, basting with the remaining glaze until golden and sticky.