Stir in one heaping tablespoon gochujang and one tablespoon each honey and sherry or rice vinegar. Increase the heat to ...

Korean Spicy Noodles are a glass noodle stir fry loaded with tender beef, mushrooms, carrots, onions and bell peppers all bathed in a spicy sauce made with soy, ginger, garlic, sesame and gochujang.

Craving something cozy with a little kick? This gochujang pasta is the kind of dish that surprises you—in the best way. It’s ...

That very dish was this unique noodle masterpiece, which relies on gochujang to create a sauce that delivers the perfect balance of spice, tang, and sweetness.

These garlicky, buttery noodles are perfect for when you need a stellar pantry meal lickety-split.

These vegan spicy peanut noodles are tossed with a rich peanut butter and gochujang sauce, fresh herbs, soy sauce, and garlic ...

Cauliflower chaat and gochujang buttered noodles are good, golden single suppers. By Tanya Sichynsky Romance is in the eye of the beholder. To some, it is an unprompted text with a thoughtful date ...

These saucy gochujang noodles are so much more than just “asian noodles.” The gochujang sauce has a punchy heat to it while also being characterized by a silky, sauciness—both reasons why it ...