The legislation is meant to strengthen food labeling law and protect the roughly 3 million Americans with celiac disease.

Sarah covers how industries like food and tobacco affect Americans’ bodies and minds. Her interests include ultra-processed foods; smoke-free tobacco; and wellness trends like perimenopause products ...

Food labels are designed to give you information about a product and help you make better-informed purchases. But there are ...

Food labels should tell us exactly what we’re eating – seems simple enough, right? Yet the reality of food labeling laws creates heated debates among consumers, manufacturers, and policymakers. From ...

Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

In June 2025, the US Food and Drug Administration (FDA) announced a major update to its General Food Labeling Requirements Compliance Program—the first overhaul of this program since 2010. This ...

The FDA last overhauled its Nutrition Facts label in 2016. Now, a decade later, new food and beverage label changes are expected to roll out. What’s on your label? It may be changing soon. The Food ...

Turns out, Americans are throwing away a lot of perfectly usable food. Americans waste about $728 in edible food per person ...

Organic food labels reflect certified production standards, not guaranteed health superiority. Organic systems can support ...

A new bipartisan, bicameral bill has been reintroduced in Congress that aims to standardize and clarify food date labels to reduce food waste. The Food Date Labeling Act, brought forth by the ...

Driving Sustainable Innovation in the Global IML Packaging Industry CALIFORNIA, CA, UNITED STATES, May 20, 2026 ...