UC San Diego researchers explore seaweed genome diversity in a first-of-its-kind project that could help solve societal challenges San Diego’s tide pools are a popular site for visitors hoping to see ...

Seaweed is a general term that describes algae and marine plants that grow along rocky shorelines around the world. There are many types, including red (Rhodophyta), green (Chlorophyta), blue-green, ...

Seaweed, a common ingredient in some Asian cuisine, is now widely available in the United States as a snack, meal ingredient, and dietary supplement. And for good reason. Eating seaweed is a ...

Seaweed contains a range of minerals that are easy for the body to break down, so it may be good for someone to include in their diet. Eating seaweed may help with thyroid function, heart health, ...

Healthy People, Healthy Planet is a celebration of the connection between humanity and the environment in which we live, with a focus on the food that keeps us going. You’ll find practical ways to ...

Seaweed, the colorful macroalgae that grows in the ocean, is a food source for marine life and humans. Each type of seaweed has a unique set of nutrients and can boost vitamin and mineral intake if ...

Suzie Glassman is a freelance writer specializing in health, wellness, fitness, mental health and parenting. She's also a part-time fitness and nutrition coach based in Denver, Colorado. Suzie loves ...