Warm up with this hearty and flavorful Japanese Curry Udon! A simple recipe that combines the rich, savory taste of curry ...

Udon noodle curry soup from The Veggie Chinese Takeaway Cookbook by Kwoklyn Wan Ingredients: (Serves 2) 2tbsp oil (vegetable, groundnut or coconut) 1 medium white onion, sliced 1 medium carrot ...

Soba and udon noodles are two popular varieties that are mainstays of Japanese cuisine. But when should you use these noodles in your recipes?

Beef Curry Udon, a comforting Japanese dish that's perfect for warming up a winter evening. (Nathan Hostler/Special to The Oregonian) Sometimes when you travel it's the unexpected discovery that ...

The udon noodles are thick and chewy, but also light, carrying the soup’s flavor without getting lost. They’re chewier and more toothsome than a pasta noodle.

Make a comforting bowl of coconut curry with chicken and noodles at home for a delicious Thai-inspired meal.

Japanese company Ishimaru Seimen hopes Indians develop a liking for curry udon. The event shed light on some interesting cultural differences, especially when the noodles had been firmed in cold ...

Innovative Queens Noodle Shop Debuts With Handmade Udon and Oshi Sushi Sen Udon serves handmade noodles inspired by Korean, Japanese, and Italian cooking styles ...

This would be a gain for New York, but for the moment Hanon’s udon is found only at Hanon, where the noodles are made fresh each day.