My mother kept the same cookbook in the same spot in her kitchen closet for the entire time I was growing up. I always just called it the orange-with-black-dots cookbook. It was well-worn, and the … ...

Yep, I know. But it was too good a headline to abandon just because the third-to-the -last word hasn’t been seen in ummmm…..awhile. And besides, take a good look at the cover of the book.

Valerie Bertinelli's new cookbook represents years-long work on her personal growth. PEOPLE can exclusively reveal the cover of the new project called Indulge: Delicious and Decadent Dishes to ...