Pecans, caramel, chocolate. Name a better combination of flavors. I’ll wait. Americans have been dipping pecans in chocolate and/or caramel for as long as we’ve had reliable access to sugar and cacao.

Here's a holiday dessert you'll want to make this year - Pressure Cooker Chocolate Turtle Cheesecake. It's a recipe courtesy of Maudine Thomas, a Spoons 'n Spice Chef. You'll find everything you need ...

With dark chocolate, a bit of espresso, and a chocolate-peppermint ganache on top, these rich brownies have so much flavor in ...