Four people devoured them all in 5 minutes! Delicious! So simple and they look like you picked them up at the bakery...I will ...

This recipe for rolled cherry pastry is translated from another language. Once you become comfortable working with filo, this midsummer dessert can be assembled in less time than it takes to make a ...

As the puff pastry bakes, the scored edges rise into golden walls while the center stays level, holding a soft layer of sweetened cream cheese. The contrast is striking: crisp, buttery layers yielding ...

A galette is always an easier move than pie (rustic, un-crimped edges are our friends), but this one goes a step further. Instead of making dough from scratch, all you have to do is unwrap a sheet of ...

One never hears of cherry gluts. Apples, yes. Citrus, also. There can even be too many pears. But cherries? Smack dab in the middle of cherry season, bang in cherry country, there are never more ...

High altitudes makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column, published on Thursdays, presents recipes and tips that make ...