Italian wines have no lack of praise amongst vinophiles, from Barolo to Barbaresco, to Pinot Grigio, Amarone, Valpolicella, sparkling Prosecco, and dozens of other esteemed varieties. But none more ...

Nothing could overshadow the majestic power of The Grill restaurant in New York City, an official landmark, the last vestige of opulent glamour located in the heart of Manhattan; nothing could ...

The best wine at Olive Garden comes straight from one of the country's best wine-growing regions and pairs well with a number ...

Add Yahoo as a preferred source to see more of our stories on Google. While other Tuscan winemakers trying to make a splash veer toward international varieties and IGT classifications, Giovanni Mazzei ...

Escape those uninspiring and sour trattoria chiantis. This trio of Tuscan heros shows why the area produces some of the world’s most popular wines, says David Williams ...

Italy, the land of red wine! Chianti with wild boar ragù, Barolo with white truffles, porchetta with Montepulciano d’Abruzzo — wait. Stop. Throw that Fiat into reverse. A lot of the great wines of ...

Chianti Classico has long been the dependable red we reach for on pasta nights; a vibrant, cherry-driven wine that brings Tuscany to the table. But lately, a new wave of wines from this historic ...

Nine wines made the 2024 San Francisco International Wine Competition’s (SFIWC) final round for best Italian varietal wines. The SFIWC is one of the most prestigious wine competitions in the world, ...

CLEVELAND, Ohio – Vaccaro’s Trattoria is holding a five-course wine dinner this week. The dinner - 6 p.m. Wednesday, March 25 - focuses on Chianti. Organic wines from Il Molino di Grace, a winery in ...

Chianti Classico DOCG is a prestigious Italian red wine made primarily from Sangiovese grapes, with vibrant acidity and flavors of cherry, strawberry, earthy notes, hints of spices and herbs, perfect ...

This story is from an installment of The Oeno Files, our weekly insider newsletter to the world of fine wine. Sign up here. Mazzei’s family has deep roots in Chianti: The earliest historic reference ...