1. Preheat oven to 180°C. Cut beef into 2.5cm-3cm cubes. Season with salt and pepper, add 2 about tbsp oil, and mix well. Heat a large frypan over a medium-high heat. Brown the beef in 2 or 3 ...

This is inspired by my travels in Thailand last year and I have cooked it many, many times since. It is essentially a beef and potato stew, with all the comfort that this implies, but the rich mellow ...

Only mildly spicy, this beef and eggplant curry hits the spot when it’s cold outside. (Gretchen McKay/Pittsburgh Post-Gazette) The best tasting foods are often the family favorites our mothers and ...

This delicious curry recipe is "super quick" to make according to Jamie Oliver, and is perfect to make for something tasty and easy during the week. Many people are looking for something quick and ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Only 5 ingredients. There’s no long list of ...

Whether you're making a curry with Indian or Thai flavors, featuring beef as the protein choice can lead to a meal that is hearty and rich. However, the cut of beef you choose is paramount to the ...

On weekdays I rely heavily on my slow cooker to deliver tasty meals, and last week I used it to make hands down the quickest meal I've ever prepped - a flavourful beef curry. For those bad at ...