Darshan Shah first visited Bangladesh 30 years ago to learn about natural dyes from its dedicated champion, Ruby Ghuznavi. “When I stepped into Ruby apa’s facility, it was reverence at first sight.

From cleaning the house to adorning new clothes, from exchanging pleasantries with loved ones to closing old ledgers and opening a new one – Poila Boisakh is special for more reasons than one. But ...

KOLKATA: Political upheaval in Bangladesh has cooked up a revolution in the kitchens of the city’s ‘mini Bangladesh’. These restaurants, which used to specialise in ‘opaar Bangla’ delectables, are now ...

Organised by Smoke Inc with Princeton Club, Jamsteady is a live music platform. The event brought together our very own Lakkhichhara and Shonar Bangla Circus from Bangaldesh. The performances bridged ...

Khazana is offering their guests with special Opar Bangla Mahabhoj for lunch & dinner. Celebrity chef Panchali Dutta of Hangla Hneshel is now serving up Opar Bangla Cuisine at Khazana. She will be ...